The Abia State University, Uturu, has officially released its cut-off marks for the 2024/2025 academic session. If you are aspiring to join ABSU, it’s crucial to understand the admission criteria. Here’s a comprehensive guide on ABSU’s JAMB and Departmental Cut Off Marks.
ABSU JAMB Cut Off Mark 2024:
The Joint Admissions and Matriculations Board (JAMB) Unified Tertiary Matriculations Examinations (UTME) cut-off mark for ABSU in the 2024/2025 session is set at 140. This means that candidates who scored 140 and above in their UTME are eligible to apply for admission into ABSU.
ABSU Departmental Cut Off Mark:
ABSU’s departmental cut-off mark is also 140. It’s important to note that this is a general cut-off, and subsequent changes, if any, will be updated on the official Abia State University, Uturu website.
Eligibility for Admission:
- Candidates are required to have chosen ABSU as their first choice during the UTME registration.
- Those who meet the JAMB cut-off mark and wish to apply for admission should also ensure they have a minimum of 5 Credits in their WASSCE or NECO result.
For candidates who did not meet the departmental cut-off point, ABSU provides supplementary forms. To be eligible for this, applicants must have a minimum of 5 Credits in their WASSCE or NECO result and score at least 160 in the UTME.
How to Apply:
Interested candidates should visit the ABSU Portal for more information on the application process. Ensure you follow the guidelines provided on the portal for a smooth application experience.
Q1: What is the current JAMB cut-off mark for ABSU? A1: The JAMB cut-off mark for ABSU in the 2024/2025 academic session is 140.
Q2: Can I apply if I didn’t choose ABSU as my first choice? A2: No, only candidates who selected ABSU as their first choice during UTME registration are eligible to apply.
Q3: Are there supplementary forms for candidates who did not meet the departmental cut-off mark? A3: Yes, ABSU offers supplementary forms for such candidates. To be eligible, ensure you meet the specified requirements.